DRINKS
COCKTAILS
SPIRIT BIRD 18
Basil-infused tequila, pineapple purée, hibiscus, lime
ESPRESSO MARTINI 20
Vodka, montenegro, espresso, agave
PERFECT DARKNESS 18
Thyme-infused gin, cassis, blackberry, lemon
FIREFLY 18
Mezcal, st. george chilli, carrot pureé, agave, lime, bitters
VIVA AMOR 17
Vodka, pomegranate molasses, lime, agave, orange blossom
BODY LANGUAGE ABV 0% 16
Pathfinder, date molasses, lemon, rose water
FREE BIRD (ABV 0%) 16
Almave Blanco (0% abv), pineapple purée, hibiscus, lime
SPRITZ
CLASSICO 18
Gin, Campari, sweet vermouth, bitters
SBAGLIATO 16
Chinato, sweet vermouth, Prosecco
AMERICANO 16
Select, sweet vermouth, soda
MEZCAL 18
Aqua Magica, Campari, sweet vermouth, bitters
MONTEGRONI 18
Gin, Amaro Montenegro, sweet vermouth
WHITE 18
Sake/Gin, Suze liqueur, Luxardo
PHONY ABV 0% 14
Non-alcoholic negron
BY THE GLASS
SPARKLING & ROSE’
PROSECCO EXTRA DRY 15/67
DOC, Fiol, NV, Veneto
CAVA BRUT NATURE 16/64
Methode Ancestrale Pregadeau,
El Vynierons 2021, Catalonia, Spain
LAMBRUSCO DI SORBARA 17/72
“Brutrosso”, Cantina della Volta, Emilia-Romagna
WHITE
LUGANA, DOC 16/72
“San Benedetto”, Zenato, 2023, Veneto
SOAVE, DOC 15/67
Tenuta Corte Giacobbe, 2022, Veneto
GRILLO, DOC 18/78
“Aphor”, Tenute Valso, 2022, Sicilia
RED
BARBERA D’ASTI, DOC 15/67
“Camp Du Rouss”, Coppo, 2021, Piemonte
BOLGHERI ROSSO, DOC 19/86
“Greppicante”, I Greppi, 2023, Toscana
CABERNET SAUVIGNON 16/72
Levee & Loam, 2023, California
BY THE BOTTLE
SPARKLING
101. Prosecco Superiore Di Valdobbiadene, DOCG, “Rustico”, Nino Franco, NV, Veneto 80
102. Franciacorta Extra Brut, DOCG, “Animante”, Barone Pizzini, NV, Lombardia 115
103. Champagne, “Dom Perignon”, Moet & Chandon, 2009, Francia 600
104. Champagne, “Dom Perignon”, Luminal, Moet & Chandon, 2012, Francia 700
105. Champagne, “Dom Perignon”, Moët & Chandon, 2013, Francia 480
106. Champagne Rose Brut, Dom Ruinart, 2007, Francia 550
WHITE
201. Chardonnay, DOC, “Cladrecis”, Sirch, 2020, Friuli Venezia Giulia, Italy 125
202. Chardonnay, DOC, “Pietrabianca”, Tenuta Bocca Di Lupo, Puglia, Italy 88
203. Pouilly-Fuisse, “La Collonge”, Domaine Gilles Noblet, 2022, Burgundy, France 105
204. Chardonnay Bourgogne, Domaine Jacques Girardin, 2021, Burgundy, France 112
205. Bouzeron, “Les Bouillottes”, Domaine Amiot Gut et Fils, 2020, Burgundy, France 110
206. Chablis Premier Cru, “Beauroy”, Chartron et Trebuchet, 2022, Burgundy, France 165
207. Chardonnay, “Basalt”, Granville Wine Co., 2022, Willamette Valley, Oregon 135
208. Chardonnay, “La Masia”, Marimar Estate, 2020, Russian River Valley, California 106
209. Chardonnay, Sanford Winery, 2021, Santa Barbara, California 115
211. Marchesi Antinori, Conte Della Vipera, IGT, Castello Della Sala, 2022, Tuscany, Italy 86
212. Sauvignon Blanc, IGT, “Con Vento”, Castello Del Terriccio, 2023, Tuscany, Italy 82
213. Sauvignon Blanc, DOCG, “Quarz”, Cantine Terlan, 2021, Alto Adige, Italy 210
214. Sancerre, “Les Terres Blanches”, Domaine Gueneau, 2022, Loire, France 95
215. Sauvignon Blanc, “Aveta”, Stag’s Leap Wine Cellars, 2022, Napa Valley, California 125
216. Sauvignon Blanc, “AJT Collection”, Rutherford Hill,2022, Napa Valley, California 90
218. Etna Bianco, DOC, Alta Mora, 2022, Sicily, Italy 91
219. Etna Bianco, DOC, “Bianco Di Sei”, Palmento Costanzo, 2022, Sicily, Italy 105
220. Etna Bianco, DOC, “Gamma”, Federico Curtaz, 2021, Sicily, Italy 115
221. Roero Arneis, DOCG, Bruno Giacosa,2022, Piemonte, Italy 96
222. Kerner, DOC, Pacheroff, 2021, Alto Adige, Italy 84
223. Vigneti Delle Dolomiti Bianco, “Manna”, Franz Haas, 2021, Alto Adige, Italy 105
224. Terlan, DOC, “Cuvee Terlaner”, Cantina Terlano, 2022, Alto Adige, Italy 80
225. Cervaro Della Sala, IGT, Castello Della Sala, 2021, Umbria, Italy 165
226. Elevage Blanc, Chimney Rock, 2021, Napa Valley, California 125
227. Vermentino Di Bolgheri, DOC, Guado Al Tasso, Marchesi Antinori, Tuscany, Italy 78
228. Verdicchio Dei Castelli Di Jesi Classico, DOCG, “Rincrocca”, La Staffa, 2022, Marche, Italy 125
229. Verdicchio Dei Castelli Di Jesi Classico, DOC, Villa Bucci, 2022, Marche, Italy 82
RED
301. Nebbiolo Langhe, DOC, Borgogno, 2019, Piedmont, Italy 96
302. Nebbiolo Langhe, DOC, “La Perrucca”, Eugenio Bocchino, 2018, Piedmont, Italy 130
303. Barbaresco Riserva, DOCG, “Ovello”, Produttori Del Barbaresco, 2017, Piedmont, Italy 205
304. Barolo, DOCG, Burlotto, 2019, Piedmont, Italy 180 180
305. Barolo, DOCG, “Briccolina”, Rivetto, 2016, Piedmont, Italy 480
306. Barolo Riserva, DOCG, “Vigna Colonnello”, Prunotto, 2015, Piedmont, Italy 585
307. Pinot Nero, IGT, Castello Della Sala, Marchesi Antinori, 2021, Umbria, Italy 175
308. Pinot Noir Bourgogne, Domaine Gille, 2021, Burgundy, France 95
309. Pinot Noir Bourgogne, “Vieilles Vignes”, Domaine Jacques Girardin, 2022, Burgundy, France 105
310. Volnay, Vincent Prunier, 2018, Burgundy, France 200
311. Gevrey-Chambertin, “Les Jeunes Rois”, Chateau De Charodon, 2018, Burgundy, France 255
312. Beaune Premier Cru, “Champs-Pimont Rouge”, Domaine Jacques Prieur, 2019, Burgundy, France 245
313. Pinot Noir, “Farmhouse”, Granville Wine Co., 2022, Dundee Hills, Oregon 85
314. Pinot Noir, “Old Eight Cut”, Hundred Suns, 2021, Willamette Valley, Oregon 105
315. Pinot Noir, “Basalt”, Granville Wine Co., 2022, Willamette Valley, Oregon 115
316. Pinot Noir, “Eola-Amity Hills”, Granville Wine Co.,Willamette Valley, Oregon 140
317. Pinot Noir, “Mas Cavalls”, Marimar Estate, 2018, Sonoma Coast, California 155
318. Sangiovese, IGT, “Irrosso”, Casanova Di Neri, 2022, Tuscany, Italy 80
319. Rosso DI Montalcino, DOC, Il Poggione, 2022, Tuscany, Italy 96
320. Rosso Di Montalcino, DOC, “La Cerbaiola”, Salvioni, 2022, Tuscany, Italy 300
321. Sangiovese, IGT, “Perlato Del Bosco”, Tua Rita, 2020, Tuscany, Italy 98
322. Brunello Di Montalcino, DOCG, Baricci, 2019, Tuscany, Italy 260
323. Brunello Di Montalcino, DOCG, “Pian Delle Vigne”, Marchesi Antinori, Tuscany, Italy 215
324. Toscana Rosso, IGT, “Tassinaia”, Castello Del Terriccio, 2019, Tuscany, Italy 110
325. Bolgheri Rosso, DOC, “Il Bruciato”, Tenuta Guado Al Tasso, Tuscany, Italy 98
326. Bolgheri Superiore, DOC, “Greppicaia”, Tenuta I Greppi, 2020, Tuscany, Italy 210
327. Tignanello, IGT, Marchesi Antinori, 2019, Tuscany, Italy 420
328. Sassicaia, DOC, Tenuta San Guido, 2019, Tuscany, Italy 560
329. Solaia, IGT, Marchesi Antinori, 2017, Tuscany, Italy 750
330. Solaia, IGT, Marchesi Antinori, 2019, Tuscany, Italy 860
331. Elevage Rouge, Chimney Rock, 2021, Napa Valley, California 320
332. Etna Rosso, DOC, “Carusu”, Terrazze Dell’ Etna, 2017, Sicily, Italy 76
333. Etna Rosso, DOC, “Guardiola”, Alta Mora,2016, Sicily, Italy 150
334. Cabernet Sauvignon, “Artemis”, Stag’s Leap, 2021, Napa Valley, California 240
335. Cabernet Sauvignon, “Arete”, Chimney Rock, 2017, Napa Valley, California 350
DINNER
SMALL PLATES
SHRIMP AGLIO, OLIO E PEPERONCINO 19
evoo, red hot pepper, garlic
STEAMED PEI MUSSELS 16
beans, pork nduja, evoo
OCTOPUS 18
grilled octopus, cicerchia, eggplant, salmoriglio
FLUKE CEVICHE 17
sweet peppers, tropea onion, fennel
OYSTERS
half dozen 16
one dozen 28
ROYAL RED SHRIMP CARPACCIO 18
jimmy nardello pepper, pickled guindilla pepper
COLD CUTS
SALUMERIA DI MARE 39
Cured and dry aged signature seacuterie
tuna “bresaola”- swordfish “bacon”
hiramasa “prosciutto” – turmeric swordfish “loin”
FORMAGGI 23
Selection of local & imported cheeses, nuts and jams
SALUMI 29
Prosciutto DOP 24 months with
local & imported coldcuts
SALUMI & FORMAGGI 36
Selection of local & imported cheeses, charcuterie
MARE E MONTI 48
Selection of local & imported charcuterie
with our signature seacuterie
APPETIZERS
FARMER’S MARKET SALAD 18
Daily pick from USQ Market, Manodori balsamic
TUSCAN KALE 19
Apple, roasted carrots, Castelrosso, pistacchio
ROASTED SQUASH 21
Taleggio fondue, saba, pumpkin seeds
EGGPLANT PARMIGIANA 18
Eggplant, tomato sauce, mozzarella, basil, evoo
FRIED CALAMARI 16
Fried local calamari, spicy aioli
MINESTRONE 19
Seasonal vegetables
TRUFFLE ARANCINI 15
Truffle aioli
PASTA
TUNA LASAGNA 32
Tuna Bolognese ragu, bechamel, parmigiano
CRESPELLE 26
Ricotta, spinach
BUCATINI AMATRICIANA 27
Guanciale, onion, San Marzano sauce, Pecorino Romano
BUTTERNUT SQUASH GNOCCHI 24
Brown butter, sage, amaretti
PAPPARDELLE BOLOGNESE 29
Spinach pappardelle, pork and beef Bolognese ragu, Parmigiano
PIZZA
MARGHERITA 18
san marzano tomato sauce, parmigiano, fior di latte mozzarella, basil, evoo
NERANO 20
fior di latte, zucchine, smoked provola, evoo, basil
TOSCANA 24
24 month aged Casella prosciutto, stracciatella, basil pesto
FROM THE GRILL
BRAISED SHORT RIBS 34
Heirloom polenta
HERITAGE CHICKEN 32
Half chicken al limone, crispy potatoes
ORATA 36
Salmoriglio, confit tomatoes, potatoes
SIDES
ROASTED BRUSSLES SPROUTS 14
CREAMY SWEET POTATOES 14
MUSHROOM TRIFOLATI 14
“All our bread and pastas are made in house every day.
Our pantry is GMO free. We do not use any canola and soybean oil.
We thank our friends at the farmer’s market and all around the world for their work on the amazing products they bring to us”