DON’T BE TOO LAT E ESPRESSO 3.5
COLOMBIAN DRIP 3/4
MACCHIATO/CORTADO/FLATWHITE 4.5
AMERICANO 4.5
CAPPUCCINO 5/6
LATTE 5/6
ICED LATTE 6
ICED TEA 4.5/5.5
KYOTO CEREMONIAL MATCHA LATTE 7/9
JAPANESE GREEN TEA 7
EARL GREY 6
ENGLISH BREAKFAST 6
ITALIAN CORNETTO 4.5
CORNETTO CREMA 5
LEMON POPPY SEED MUFFIN 5
COFFEE CAKE 5
PAIN AU CHOCOLAT 5.5
MARITOZZO 5.5
BOMBOLONE 5
BOMBOLONE CREMA 6
POLENTA OLIVE OIL CAKE 5.5
BERRIES TRECCIA 5.5
TRUFFLE ARANCINI 14
2 pcs truffle rice balls
CALAMARI 18
local fresh fried calamari,
spicy aioli
ARTICHOKE 18
fried baby artichoke
CAPONATA 14
seasonal market vegetables,
tomato sauce
POMODORO 12
organic tomato
BURRO E ALICI 16
with butter and anchovies
MARE 17
Octopus, Montauk shrimps, calamari,
arugula,
celery, potatoes, lemon dressing
MERCATO 15
farmers market greens, radishes,
carrots, balsamic vinegar
FARRO 14
italian farro, fava, asparagus,
peas, lemon dressing,
smoked ricotta
BIETOLA 15
farmers market beets, citrus,
honey, pistachio
FAGIOLINI 15
farmers market spring beans,
basil pesto, herbs mix, pickled
onion, sherry vinegard
MILANESE 17.5
breaded fluke, tartare sauce,
mustard greens, roasted peppers
CAPRESE 14
mozzarella, pomodoro,
basil, evoo
ASPARAGUS 18
grilled asparagus,
boiled eggs, basil pesto
TROUT BURGER 19
hudson trout burger,
tomato relish,
lettuce, calabrian sauce
SGOMBRO MELT 18
olive oil sicilian mackerel,
cheddar, djon mustard,
gem lettuce, olive salad
SALAD 8
5oz HUDSON VALLEY STEELHEAD SALMON 14
FARMERS’ EGGS (any style) 6
MONTAUK SHRIMPS (3 pcs) 12
AVOCADO 6
RIGATONI PISTACCHIO PESTO 20
homemade pistachio pesto, evoo, garlic
PACCHERI POMODORO 18
homemade san marzano tomato sauce, evoo, basil
BUCATINI CACIO & PEPE 21
pecorino romano, black pepper
LINGUINE VONGOLE 28
manila clams, garlic, evoo
MUSHROOM 22
wild mushroom, smoked provola, arugula
parmigiano reggiano
TUNA “NDUJA” 24
pea puree, housemade spicy tuna nduja, peashoots
SICILIANA 18
focaccia rossa, mozzarella, origano, anchovies
MARGHERITA 18
san marzano tomatoes, buffalo mozzarella, oregano
CLAMS AND SORRENTO LEMON 27
little neck clams, fior di latte mozzarella,
sorrento lemon,parsley
CATCH OF THE DAY MP
served with market salad
FRITTATA 21
local mushrooms & eggs, scamorza cheese
EGGPLANT PARMIGIANA 19
fried eggplant, mozzarella, tomato sauce
SPRING MINESTRONE 14
spring vegetables soup served with
toasted parmesan bread
(11am – 4:00pm)
SPARKLING
Prosecco Extra Dry, DOC, Fiol, NV, Veneto 15/64
Cava Brut Nature, Methode Ancestrale Pregadeau,
El Vynierons 2021, Catalonia, Spain 16/65
Prosecco Rose, “Cuvee Emilia”,
Isotta Manzoni, NV, Veneto 16/64
WHITE
Grillo, DOC, “Aphor”, Tenute Valso,
2022, Sicilia 17/68
Cataratto, DOC, “91011”, Tenute Valso, 2022,
Sicilia 16/64
Greco DI Tufo, DOCG, “Cutizzi”, Feudi DI San Gregorio,
2022, Campania 18/72
RED
Barbera D’Asti, DOC, “Camp Du Rouss”, Coppo, 2021,
Piemonte 16/64
Rosso Di Montalcino, DOC, il Poggione, 2021,
Toscana 19/76
Pinot Noir, Libra Vineyards, 2019,
Willamette Valley, Oregon 18/72
ESPRESSO MARTINI 20
vodka, montenegro,
espresso, agave
BLOODY MARY 18
vodka, tomato house recipe,
lemone juice
SPRITZ 16
prosecco, aperol,
club soda
VODKA LEMONADE 16
vodka, lemon juice, agave,
Rose Water
CLASSICA MIMOSA 14
prosecco, fresh OJ
RASPBERRY MIMOSA 14
prosecco, raspberry lemon, agave
POMEGRANATE MIMOSA 14
prosecco, pomegranate puree
LIME MIMOSA 14
prosecco, lime juice, agave
ORGANIC COLA 5.5
GINGER BEER 5.5
ACQUA PANNA STILL 9
SAN PELLEGRINO 9
TIRAMISU 14
Mascarpone, gluten free savoiardo, espresso
CHOCOLATE CHEESECAKE 14 (GF)
Robiola, guanaja 70%, almond crumble
PISTACCHIO MOUSSE 14 (GF)(V)
Cashew, pistachio, dates crust
BISCOTTI 10
Housemade selection of cookies
SORBET & GELATO OF THE DAY 10
LIMONCELLO 14
BRAULIO 16
AVERNA 16
AMARO DELL’ETNA 16
ESPRESSO 4
MACCHIATO 4
AMERICANO 4
CAPPUCCINO 5
LATTE 5
SENCHA GREEN TEA 7
Japanese Green Tea (Kyoto & Uji Region)
GENMAICHA TOASTED GREEN TEA 6
Japanese green tea with roasted popped brown rice
HOJICHA TOASTED GREEN TEA 6
Roasted Japanese Green Tea
ROOIBOIS HERBAL 6
Organic Red Herbal Tea (caffein-free) South Africa
EARL GREY 6
Black Tea, Bergamot
ENGLISH BREKFAST 6
Blend of black teas from Assam, Ceylon and Kenya